The Spread of 
The Velvet Hobby

© Copyright 2005 
by Lin Stone  

Raising elk is a new hobby that's gaining popularity all around the world these days.  

"They are fun, and exciting to raise," Dave Claborn points out from Hatfield Arkansas.  

Access, is better known as Romeo II because he is always running after the cow known as  Juliet.Exciting?  Yes, like it is exciting to see if you can put the feed out to the critters before they get to you.  When Romeo (the bull) is in velvet Dave has been known to hide behind the feed shed until the elk go away.  "It isn't that I'm afraid of him, but I am cautious."

Click on Romeo's picture for a close up view and you'll feel a little bit cautious too.  Incidentally, when Romeo got this close, I had already decided it was time to get back inside my truck.  A full grown elk can weigh half a ton.  Even when I was a young cowboy I would not have wanted to wrestle one.  Anyone that wants a tame elk to come up picture close has only to dangle out apples or pears through the fence.  But Romeo came crowding in on me to put me on the other side of his fence.  Protecting the herd from strange apple lobbers, that's his job.

"Oh, most of the time he isn't so bad," Dave explains.  "Most of the time he will come right up to me and eat from the bucket.  Of course, I let him come to me; I don't crowd him any."

So, what happens when one of these gentle giants get away from you?

 Well as it so happens, one did get away on Dave.  "Neighbors began calling to say they had seen one of my cow elk near their home.  They were kind of tickled to see it, but I wanted to get it back as quickly as possible anyway."

Dave took a tranquilizer gun with him and brought her down.  "We weren't sure how long she would stay down with the dose I was told to give her.  So we got her loaded into a stock trailer as fast as we could.  Her eyes kept fluttering open every time we moved so I gave her another shot.  That was a mistake I guess because then she liked to never have woke up when I got her home."

two cow elk at the pondThe best part of raising elk for a hobby is getting to watch them through a picture window.  Dave's pasture is one square block of room to roam in with a pond in the center.  

Elk love to get down in the pond and roll around.  In fact, they prefer to drink muddy water.  "If the water is clear they will stomp around in it until it is muddy before taking a drink."

"Elk will waste a lot of feed on you if it isn't put inside a container or up against a tree, some fallen branches, or the fence.  They want to rip it up, trample it, and paw.  By putting it up against something that will hold it the food is still there when the elk get ready to eat."  That kind of makes you wonder about the wisdom of holding onto the bucket while Romeo eats, doesn't it?"

Closeup of the antlers.Dirt holds special interest for the elk.  Dave left a pile of dirt in the pen and the elk would climb to the top as if playing King of the Hill.  Then they would paw through it, or Romeo would rip it apart with his antlers.  Do you see what a tangled mass of antlers Romeo has here?  The first year he only had one long spike on each side.  He rubbed them hard against anything that would stand still.  In places they were almost worn through.  This past year he produced a huge spreading rack with five spikes growing out kind of like the branches of a wild plum tree.

"Here in southern Arkansas the elk develop two hard horns in the first week of May.  The horns come into velvet about 60 days later."

The velvet regularly sells for $30 a pound and has been known to sell for $150 a pound.  Depending on the bull's stamina and lineage elk can produce a rack with velvet weighing up to 50 pounds.  With proper precautions and special power tools, the velvet can be sawn off without hurting the animals.  

Note the startling similarity in shape to a camel. Blood lines are important to Dave Claborn because he is raising his elk for competition.  Consequently, he bought into the best bloodlines he could buy.  

Romeo, whose real name is Access, is real royalty when it comes to lineage.  Dave will tell anyone:  "I think I have the best blood lines available when it comes to raising elk."  North Fork Pride is the father of Access.  Dakota Pride is his grandfather.  Chief Dakota is a half brother.  On the other side, Access sprang from the loins of Undenia-Bull.  

Dave's herd now numbers 14.

"When I first bought elk in Missouri no license and no permits were required to raise elk in Arkansas.  The vet called the state and Arkansas let them in.  We went ahead and got all the shots and everything else they needed anyway and brought them on home."

Note the majesty of Romeo's stance. Shortly afterwards the state of Arkansas began trying to make a retroactive ruling so they could run elk raisers out of the state.  (Minnesota was applying a similar ban)  The problem seems to be concern with a thing called Chronic Wasting Disease.  The state is afraid the wild deer population will be contaminated if the elk are allowed to remain.  

  Dave laughs at that idea.  "You should see how wild deer jump and run when they spot one of my elks." 

Strangely enough, nothing was being done about the wild elk ranging around loose up in the northern part of the state.  Nonetheless, Dave brought his other elk home to a place in Oklahoma.  In Oklahoma the Department of Agriculture, Food and Forestry is responsible for monitoring the raising of elk.  Any deer admitted to the state must be under the Chronic Waste Disease Program for a minimum of four years.

In 2005 Arkansas suddenly reversed its opinion and Dave brought all of his elk home to Hatfield.

Currently there are only three people trying to raise elk in Arkansas.  "The biggest problem with elk is they won't "bull" like a cow will.  You can't tell just by looking when it is time to breed them."

Editor's note... "bulling" is where one (bovine) cow gives attention to another cow.  This only happens when one cow is "in heat".  Especially in the dairy industry it is a remarkably accurate indicator of the time to mate.

Consequently, Dave has to use a heat inducer (a PSMG which is left inside the cow for 14 days) and then the cow is bred artificially in the same way a prize heifer is on working ranches. You can call Dave for Calf prices at 870 389 6418.  Most people use the fax though.  the number for it is: 870 389 6798

 
Click on one of these pics for a larger view.

Other Resources 

North American elk, or wapiti, are among the most majestic animals on the continent. Second largest of the deer family, exceeded only by the moose, elk once ranged over all of Canada, the United States (except for Florida) and northern Mexico. Elk and man have interacted since the earliest human habitation of the continent. Elk bone and antler have been found in some of the oldest human inhabited sites in North America, and accounts of the early European explorers mention the strong impression these proud animals made on them.

This from Wandering Wapiti Ranch:  For more than 2000 years, a remarkable natural remedy called velvet antler has been prized by healers in various cultures around the world.  

"Elk antler is two-fold in its use. Not only have people used it for various ailments, but they have also taken it on a daily basis as a nutritional supplement. Research shows that many serious illnesses are a result of nutritional deficiencies. The high nutrient content of elk antler may play a role in helping this problem. Stress is another culprit that causes health issues. Asians consider elk antler a good tonic for protecting the body from stress and this may be one of the main reasons why it has continued to be used so faithfully even today."

North American elk or wapiti (Cervus elaphus) represent how a wildlife species can recover even after heavy exploitation of populations and habitats around the turn of the century. This species is highly prized by wildlife enthusiasts and by the hunting public, which has provided the various state wildlife agencies with ample support to restore populations to previously occupied habitats and to manage populations effectively. Additionally, the Rocky Mountain Elk Foundation, founded in 1984, has promoted habitat management, acquisition, and proper hunting ethics among many segments of the hunting public.

Killer in the herds - Rocky Mountain News - Denver  A killer is on the loose. As "mad cow" disease, it has taken more than 120 lives and devastated cattle farmers in England, Europe and Japan. Now as chronic wasting disease in deer and elk, it threatens to cripple Colorado's hunting economy -- and possibly much more. How concerned should we be?

Elk Velvet Antler - The Unique Food Supplement
Elk Velvet is an ideal food supplement with a wide range of benefits, naturally produced for your mental and physical health. This health-enhancing food supplement has been used in the Orient for over 2000 years. In the Western World, we are only recently discovering its amazing qualities. People who take Elk Velvet report feeling younger and leading healthier, more active lives. In an unpredictable world full of demands, we suggest Elk Velvet to calm your nerves and strengthen your body.

The hype about velvet gets hip deep in the distant south.  Click HERE for ".. a public awareness website dedicated to providing top quality information on Deer Velvet, also known as Velvet Antler. Deer Velvet is rapidly emerging as one of the most amazing breakthroughs in natural medicine. Known to Oriental physicians as a superb health and energy tonic for the past 3000 years, Velvet Antler has now been scientifically proven to provide the following benefits .."

Shoal Creek Velvet raises elk and sell the elk velvet antler produced on their farm, eliminating the middle man, giving you phenomenal prices for the highest quality product. 

Located 4 miles North of Bismarck on highway 83 and 1 mile West on highway 1804, TNT Elk Ranch is a "World Class" genetics leader in Elk production. We are part owners of the top bull in the United States, Undenia-Bull, and have direct calves from this award winning bull as well as from King.    

The End

Lin Stone is an author, writer, photographer, based in Mena Arkansas.  Hundreds of his articles appear on the web.  Some of them are linked to from his Stone Soup Page.  

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